Brown's Hotel

Following the great success of Executive Chef Lee Streeton’s Christmas cooking course, “Time to Talk Turkey”, Rocco Forte’s Brown’s Hotel will be hosting a series of Culinary Days, focusing on creating the finest seasonal dishes with the freshest of specially-sourced produce. 

Each class will have a maximum of 6 people, offering participants the perfect environment in which to soak up the knowledge of one of London’s most talented executive chefs.  This is a unique experience with a professional but informal day of culinary learning, topped off with a fabulous meal where you can enjoy all the fruits of your labour and settle back in the chic and elegant environment of the hotel’s restaurant.

The Culinary Day includes:

• Morning coffee with Executive Chef, Lee Streeton
• Private transfer to Borough Market with Lee to meet the hotel’s suppliers and select the seasonal ingredients
• A demonstration on how to prepare and cook all the ingredients
• Lunch in the restaurant, tasting the prepared dishes and including ½ bottle of house wine

Saturday 14th June 2008 – Summer seasonal ingredients such as lobsters, asparagus, peas & strawberries.

Saturday 18th October 2008 – Winter seasonal ingredients such as game, root vegetables & mushrooms.

Saturday 13th December 2008 – Christmas ingredients and advice on preparing Christmas lunch.

Saturday 31st January 2009 – Valentine’s ingredients to ensure the 14th February is a night to remember.

Price: £150 per person.  The master-classes will start at 9am, for a maximum of 6 people.  To make a reservation, or for further information, please contact the hotel on 020 7493 6020.  Gift vouchers are available if you would like to treat a friend.

For overnight stays, rooms are available at Rocco Forte’s Brown’s Hotel from £315 per room, per night, including continental breakfast. 

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For more information and/or images, please contact:

For further press information, please contact:
Nina Colls
Press & PR Manager
Tel: 020 7518 4169
Email: ncolls@roccofortecollection.com

Brown’s Hotel, Albemarle Street, Mayfair, London, W1S 4BP
Tel: +44 (0)20 7493 6020 Fax: +44 (0)20 7518 4064 
Website: www.roccofortecollection.com

NOTES FOR EDITORS

The Rocco Forte Collection was established in 1996 to create a group of luxury hotels in Europe. The hotels have individual styles, with each hotel reflecting its nationality and location. The properties are linked together under The Rocco Forte Collection, which guarantees attention to detail, quality and service delivery.

The Rocco Forte Collection comprises:
- Hotel de Russie, Rome
- Hotel Savoy, Florence
- The Balmoral, Edinburgh
- The Lowry Hotel, Manchester
- Hotel Astoria, St Petersburg
- Hotel Amigo, Brussels
- Brown’s Hotel, London
- Villa Kennedy, Frankfurt
- Hotel de Rome, Berlin
- Le Richemond, Geneva
- The Charles Hotel, Munich

Future openings: 
The Augustine, Prague - 2008
Verdura Golf & Spa Resort, Sicily – 2009
Marrakech – 2010
Abu Dhabi - 2010

For further information and online reservations, please visit The Rocco Forte Collection website: www.roccofortecollection.com.